Yamatozakura Beni-Imo 2018 Shochu

72cl / 25% - This Beni-Imo sweet potato shochu was distilled at the Yamatozakura distillery in 2018 and matured for more than five years in traditional ageing tanks. Representing a common style of Japanese shochu with both rice and sweet potato as base ingredients, this expression has a light character with notes of exotic fruit.