Sustainable Beef Bastardo Salami (180g)

A sustainable choice from Cobble Lane Cured, made exclusively using British ex-dairy cows - previously used for milking, before being retired out to pasture.. The older age of the cow delivers a beautifully deep, rich flavour, and by using this beef Cobble Lane Cured are preventing it from being transported across Europe for use in sausages - saving significant air miles. The large cut salami (typically 65mm diameter) gives a fresh, moist flavour.. You'll receive 3 x 60g packs (180g in total).. Every single product is made using high-welfare, heritage breed British meat, which is lovingly handcrafted by the CLC team in Islington. It'll last 7 weeks unopened, so you can enjoy over time.